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The restaurant

A la carte menu

Appetizers

  • Citrus marinated salmon, salad, vanilla butter and lime € 17,00
  • anchovies a la povera with croutons €14,00
  • Perseus' espadrilles with crostone €17,00
  • shrimp cocktail €17,00
  • cold seafood salad (mussels clams cuttlefish shrimp) €16,00
  • Tuscan dish prosciutto pecorino cheese and bruschetta toscana €7,00

First courses

  • tagliatelle of our own production with Elba trammel €20,00
  • black cuttlefish rice €20,00
  • macaroni with octopus ragout and cuttlefish cacciuccato €17,00
  • spaghetti with lupine clams €22,00
  • tortelli mussels and clams in pink sauce €20,00
  • potato gnocchi all 'ortolana €19,00

MAIN COURSES:

  • mixed fried food with vegetables € 24,00
  • baked sea bass all 'isolana (potatoes tomatoes olives and capers) €24,00
  • Fish of the day a la mugnaia (lemon and parsley sauce) €24,00
  • cacciucco livornese €27,00
  • roast beef and roast potatoes €25,00
  • vegetable flan with pecorino fondue €20,00
  • Covered € 2,00

SWEETS:

  • lemon mousse with crispy puff pastry € 7,00
  • fresh fruit salad €8,00
  • chocolate salted caramel and whipped cream brownie 7,00€
  • zuccherini pisani with custard €7,00
  • bread and cover € 2,50
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Gruppo PAIM Impresa Sociale – Cooperativa Sociale 

Via S. Antioco, 72/74 – 56021 Cascina (PI)

Partita IVA: 01399760501 – Codice fiscale e n. iscrizione Registro delle Imprese della Toscana Nord Ovest: 01049580499

Numero REA: PI – 116381 – Iscrizione Albo Cooperative n. A112918

segreteria@pec.gruppopaim.it

Codice univoco fatturazione elettronica: SUBM70N

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